Ingredients:

• 1 bolilo roll from sprouts (or really ~ 3 oz of any bread), cut into ~1/2 inch cubes
• 1 clove of garlic
• 2 - 4 Tbsp olive oil

Steps:

1. heat oven to 350
2. finely mince, or grate the garlic on a microplane.
3. Cover the garlic in olive oil, and microwave for ~20 s
4. toss the bread crumbs in the garlic oil, add more olive oil to cover every piece
5. bake for ~15 - 20 minutes till crunchy