Ingredients:

• 4 TBSP maple syrup
• 1/4 tsp kosher salt
• pinch of ground thai chillis
• 1 TBSP avocado oil
• 1.75 oz pop corn kernels

Steps:

1. preheat oven to 250 F
2. grind salt and chillis in mortar and pestle
3. pop the popcorn pour onto parchment lined baking sheet remove unpopped kernels
4. combine the syrup oil salt and chillis in a microwave safe bowl and heat until the syrup starts to boil (20 seconds)
5. pour the syrup over the popcorn and mix well
6. put baking sheet in oven for 15-20 minutes till dried out and the desired texture

Notes:

as a treat its good. thats a lot of sugar from the syrup. it reminded me of sugar cereal which is kinda neat.