Roasted Cabbage

Source: https://www.seriouseats.com/easy-roasted-cabbage

Ingredients

• 1/2 of a 2 lb cabbage cut into four wedges (that is 4 1/8th wedges)
• salt, pepper, olive oil

Steps

1. preheat oven to 500F
2. spread oil on a sheet pan
3. salt cabbage generously
4. add a bit of oil
5. flip cabbage
6. salt generously
7. Roast in preheated oven for 10 minutes
8. Flip and roast 10 more minutes